- Sep 10, 2012 · Pressure ‘canners’, such as the heavy-duty All-American series, are more heavily constructed and designed for preserving food in jars for long term storage.’Pressure canners offer the same benefits as pressure cookers, but commonly have larger capacities needed to preserve jars of meats, fish and many other types of food. Large pressure ...
- May 28, 2020 · Allow plenty of room for the beans to cook – about 1 cup of soaked beans per 1 quart of a slow cooker. If you have a 4-quart slow cooker, 3-4 cups soaked beans should fit. I have this 6-quart slow cooker and 6 cups of soaked beans cooks up nicely with a bit of room to spare.
- Jun 18, 2013 · I assume you have both the pressure cooker and the jars. Be sure to add the rack and the lid on the jars to make sure you have the proper height. Here is how to do hot-water bath canning using a...
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